Beer Dinner: June 7th, 2017
Beer Dinner: June 7th, 2017
June 7, 2017 | 6pm
Join us for a five course dinner paired with craft beers from five Connecticut breweries. Guest speaker Jon Stack from Hartford Distributors has teamed up with our chefs Jeff Gantkin and Kevin Cirrincione to create a unique experience.
Hors D'oeuvres: Grilled Pear & Whipped Honey Goat Cheese Crostini
Beer: Counter Weight Workhorse Pilsner
First Course:
Fried Suppli, House Bolognese, Fresh Mozzarella, Risotto
Beer: City Steam Kolsch
Second Course: Garlic & Herb Shrimp, Green Cous Cous Salad
Beer: Back East Suzy Greenberg Mango IPA
Third Course: Beer Braised Short Rib, Sweet Corn Tamale, Brussel Sprout Slaw, BBQ Mole Sauce
Beer: Stony Creek Big Cranky
Fourth Course: Nitro-Coffee Stout Float
Beer: Black Hog Coffee Milk Stout
June 7, 2017 | 6pm
Join us for a five course dinner paired with craft beers from five Connecticut breweries. Guest speaker Jon Stack from Hartford Distributors has teamed up with our chef Jeff Gantkin to create a unique experience.