* B a r i l l a   M u l t i g r a i n   P e n n e   A v a i l a b l e *

 * W E S E R V E 100% A L L N A T U R A L C H I C K E N *

* W e   C o o k   W i t h   Z e r o   T r a n s   F a t   O i l s *

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.